{"id":187440,"date":"2019-04-20T22:18:57","date_gmt":"2019-04-20T19:18:57","guid":{"rendered":"https:\/\/en.buradabiliyorum.com\/tasteful-traveling-barbecues-throughout-the-world\/"},"modified":"2019-04-20T22:18:57","modified_gmt":"2019-04-20T19:18:57","slug":"tasteful-traveling-barbecues-throughout-the-world","status":"publish","type":"post","link":"https:\/\/buradabiliyorum.com\/en\/tasteful-traveling-barbecues-throughout-the-world\/","title":{"rendered":"#Tasteful Traveling \u2013 Barbecues Throughout The World"},"content":{"rendered":"<div id=\"ez-toc-container\" class=\"ez-toc-v2_0_85 counter-hierarchy ez-toc-counter ez-toc-custom ez-toc-container-direction\">\n<p class=\"ez-toc-title\" style=\"cursor:inherit\">Table of Contents<\/p>\n<label for=\"ez-toc-cssicon-toggle-item-6a3a865b1d27b\" class=\"ez-toc-cssicon-toggle-label\"><span class=\"\"><span class=\"eztoc-hide\" style=\"display:none;\">Toggle<\/span><span class=\"ez-toc-icon-toggle-span\"><svg style=\"fill: #dd3333;color:#dd3333\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\" class=\"list-377408\" width=\"20px\" height=\"20px\" viewBox=\"0 0 24 24\" fill=\"none\"><path d=\"M6 6H4v2h2V6zm14 0H8v2h12V6zM4 11h2v2H4v-2zm16 0H8v2h12v-2zM4 16h2v2H4v-2zm16 0H8v2h12v-2z\" fill=\"currentColor\"><\/path><\/svg><svg style=\"fill: #dd3333;color:#dd3333\" class=\"arrow-unsorted-368013\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\" width=\"10px\" height=\"10px\" viewBox=\"0 0 24 24\" version=\"1.2\" baseProfile=\"tiny\"><path d=\"M18.2 9.3l-6.2-6.3-6.2 6.3c-.2.2-.3.4-.3.7s.1.5.3.7c.2.2.4.3.7.3h11c.3 0 .5-.1.7-.3.2-.2.3-.5.3-.7s-.1-.5-.3-.7zM5.8 14.7l6.2 6.3 6.2-6.3c.2-.2.3-.5.3-.7s-.1-.5-.3-.7c-.2-.2-.4-.3-.7-.3h-11c-.3 0-.5.1-.7.3-.2.2-.3.5-.3.7s.1.5.3.7z\"\/><\/svg><\/span><\/span><\/label><input type=\"checkbox\"  id=\"ez-toc-cssicon-toggle-item-6a3a865b1d27b\" checked aria-label=\"Toggle\" \/><nav><ul class='ez-toc-list ez-toc-list-level-1 ' ><li class='ez-toc-page-1 ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-1\" href=\"https:\/\/buradabiliyorum.com\/en\/tasteful-traveling-barbecues-throughout-the-world\/#USA\" >USA<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-2\" href=\"https:\/\/buradabiliyorum.com\/en\/tasteful-traveling-barbecues-throughout-the-world\/#Europe\" >Europe<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-3\" href=\"https:\/\/buradabiliyorum.com\/en\/tasteful-traveling-barbecues-throughout-the-world\/#Greece\" >Greece<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-4\" href=\"https:\/\/buradabiliyorum.com\/en\/tasteful-traveling-barbecues-throughout-the-world\/#Ukraine\" >Ukraine<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-5\" href=\"https:\/\/buradabiliyorum.com\/en\/tasteful-traveling-barbecues-throughout-the-world\/#Georgia\" >Georgia<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-6\" href=\"https:\/\/buradabiliyorum.com\/en\/tasteful-traveling-barbecues-throughout-the-world\/#Germany\" >Germany<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-7\" href=\"https:\/\/buradabiliyorum.com\/en\/tasteful-traveling-barbecues-throughout-the-world\/#Asia\" >Asia<\/a><\/li><\/ul><\/nav><\/div>\n<p>&#8220;<strong>#Tasteful <a href=\"https:\/\/buradabiliyorum.com\/en\/category\/trip-and-travel\/\" data-internallinksmanager029f6b8e52c=\"10\" title=\"Trip &amp; Travel\" target=\"_blank\" rel=\"noopener\">Travel<\/a>ing \u2013 Barbecues Throughout The World<\/strong>&#8221;<\/p>\n<div class=\"td-post-content tagdiv-type\">\n<p>With the arrival of warm days comes the long-awaited and beloved BBQ season. When you can leave your city with friends to soak up some sunshine and enjoy fragrant smoked meat with a golden crust seasoned with spices.<\/p>\n<p>A BBQ tradition has deep roots. Primitive people were the ones to have the first taste of meat on fire. Since then, millions of people around the world in one way or another, using various tools, cook this dish. But it was not until the beginning of the 16th century that Spanish expeditions brought the word \u201cbarbacoa\u201d from the Caribbean islands, that\u2019s how Indians called the meat grill. Since then, Europe and America have been fighting for the right to be called the birthplace of barbecue, competing in cooking meat.<\/p>\n<h3><span class=\"ez-toc-section\" id=\"USA\"><\/span>USA<span class=\"ez-toc-section-end\"><\/span><\/h3>\n<p><img decoding=\"async\" loading=\"lazy\" class=\"aligncenter size-full wp-image-21826\" src=\"https:\/\/tripandtravelblog.com\/wp-content\/uploads\/2019\/04\/barbecue-in-nature-NG85LEF.jpg\" alt=\"\" width=\"800\" height=\"533\" srcset=\"https:\/\/tripandtravelblog.com\/wp-content\/uploads\/2019\/04\/barbecue-in-nature-NG85LEF.jpg 800w, https:\/\/tripandtravelblog.com\/wp-content\/uploads\/2019\/04\/barbecue-in-nature-NG85LEF-300x200.jpg 300w, https:\/\/tripandtravelblog.com\/wp-content\/uploads\/2019\/04\/barbecue-in-nature-NG85LEF-768x512.jpg 768w, https:\/\/tripandtravelblog.com\/wp-content\/uploads\/2019\/04\/barbecue-in-nature-NG85LEF-696x464.jpg 696w, https:\/\/tripandtravelblog.com\/wp-content\/uploads\/2019\/04\/barbecue-in-nature-NG85LEF-630x420.jpg 630w\" sizes=\"auto, (max-width: 800px) 100vw, 800px\"><\/p>\n<p>For Americans, BBQ is a national tradition and even a cult. It is an integral part of holidays and weekends. Memphis is especially worth noting \u2013 that\u2019s where the best pork ribs are cooked traditionally on the grill. With or without sauce, the barbecue sandwich, the meat for which is cooked on the grill as well, is also a popular dish.<\/p>\n<p>The city owes its existence to the World BBQ Championship. This year\u2019s competition will be held in Tom Lee Park, the city of Memphis, from May 15 to 18. Around 250 teams will compete for a cash prize of $115,000. The entrance ticket cost is $10. This event attracts thousands of barbecue fans from around the world.<\/p>\n<p>The traditions of barbecue in other regions of the United States are also interesting. So, in the eastern part of North Carolina, a whole pig is cooked. The meat is served finely chopped, with vinegar and spices used for the sauce.<\/p>\n<p><span class=\"\">In Kansas City, according to the home dweller\u0434,<\/span><span class=\"\">\u00a0 it\u2019s all about the sauce which is based on tomatoes and molasses that imparts a sweet taste to the meat that was grilled on\u00a0<a rel=\"nofollow noopener\" target=\"_blank\" class=\"\" href=\"https:\/\/thehomedweller.com\/best-outdoor-gas-griddle\/\">different types of griddles<\/a>.<\/span><\/p>\n<h3><span class=\"ez-toc-section\" id=\"Europe\"><\/span>Europe<span class=\"ez-toc-section-end\"><\/span><\/h3>\n<p><img decoding=\"async\" loading=\"lazy\" class=\"aligncenter size-full wp-image-21827\" src=\"https:\/\/tripandtravelblog.com\/wp-content\/uploads\/2019\/04\/barbecue-dinner-with-grilled-lamb-meat-chops-in-PU7DGJK.jpg\" alt=\"\" width=\"800\" height=\"534\" srcset=\"https:\/\/tripandtravelblog.com\/wp-content\/uploads\/2019\/04\/barbecue-dinner-with-grilled-lamb-meat-chops-in-PU7DGJK.jpg 800w, https:\/\/tripandtravelblog.com\/wp-content\/uploads\/2019\/04\/barbecue-dinner-with-grilled-lamb-meat-chops-in-PU7DGJK-300x200.jpg 300w, https:\/\/tripandtravelblog.com\/wp-content\/uploads\/2019\/04\/barbecue-dinner-with-grilled-lamb-meat-chops-in-PU7DGJK-768x513.jpg 768w, https:\/\/tripandtravelblog.com\/wp-content\/uploads\/2019\/04\/barbecue-dinner-with-grilled-lamb-meat-chops-in-PU7DGJK-696x465.jpg 696w, https:\/\/tripandtravelblog.com\/wp-content\/uploads\/2019\/04\/barbecue-dinner-with-grilled-lamb-meat-chops-in-PU7DGJK-629x420.jpg 629w\" sizes=\"auto, (max-width: 800px) 100vw, 800px\"><\/p>\n<p>In the Eastern Hemisphere, they have slightly different traditions. French gourmets just love to marinate meat in wine, and Italians love tomato or pine<a href=\"https:\/\/buradabiliyorum.com\/en\/category\/download-scripts-themes-apps\/\" data-internallinksmanager029f6b8e52c=\"9\" title=\"Download Scripts &amp; Themes &amp; Apps\" target=\"_blank\" rel=\"noopener\">app<\/a>le juice. Grills, barbecue ovens, Europeans are cooking everything your heart desires, whether it\u2019s delicious fish, seafood or vegetables. As a rule, they go on a picnic with a basket where there\u2019s always a place for delicious red wine.<\/p>\n<h3><span class=\"ez-toc-section\" id=\"Greece\"><\/span>Greece<span class=\"ez-toc-section-end\"><\/span><\/h3>\n<p>BBQ cooking in the Mediterranean countries is undoubtedly influenced by local cuisine, where olive oil is an essential ingredient. Since ancient times, the Greeks traditionally cook souvlaki \u2013 pieces of pork meat marinated in olive oil and spices, strung on small wooden skewers. This traditional fast food is not only enjoyed by local residents but tourists as well. It is said that you can try the best souvlaki from local merchants in the Monastiraki area, Athens.<\/p>\n<h3><span class=\"ez-toc-section\" id=\"Ukraine\"><\/span>Ukraine<span class=\"ez-toc-section-end\"><\/span><\/h3>\n<p><img decoding=\"async\" loading=\"lazy\" class=\"aligncenter size-full wp-image-21824\" src=\"https:\/\/tripandtravelblog.com\/wp-content\/uploads\/2019\/04\/barbecue-PQDGPBV.jpg\" alt=\"\" width=\"2100\" height=\"1390\" srcset=\"https:\/\/tripandtravelblog.com\/wp-content\/uploads\/2019\/04\/barbecue-PQDGPBV.jpg 2100w, https:\/\/tripandtravelblog.com\/wp-content\/uploads\/2019\/04\/barbecue-PQDGPBV-300x199.jpg 300w, https:\/\/tripandtravelblog.com\/wp-content\/uploads\/2019\/04\/barbecue-PQDGPBV-768x508.jpg 768w, https:\/\/tripandtravelblog.com\/wp-content\/uploads\/2019\/04\/barbecue-PQDGPBV-1024x678.jpg 1024w, https:\/\/tripandtravelblog.com\/wp-content\/uploads\/2019\/04\/barbecue-PQDGPBV-696x461.jpg 696w, https:\/\/tripandtravelblog.com\/wp-content\/uploads\/2019\/04\/barbecue-PQDGPBV-1068x707.jpg 1068w, https:\/\/tripandtravelblog.com\/wp-content\/uploads\/2019\/04\/barbecue-PQDGPBV-635x420.jpg 635w\" sizes=\"auto, (max-width: 2100px) 100vw, 2100px\"><\/p>\n<p>The tradition of cooking meat on skewers got accustomed to the Slavs. So, in Ukraine they love shashlik, it is a custom to cook it on skewers placed in a brazier. For meat, a pork neck is chosen and marinated. The meat grilled on wood charcoal in a brazier turns out juicy and fragrant. Eaten piping-hot, shashlik is seasoned with mustard or ketchup with fresh green onions.<\/p>\n<h3><span class=\"ez-toc-section\" id=\"Georgia\"><\/span>Georgia<span class=\"ez-toc-section-end\"><\/span><\/h3>\n<p>Separately, Georgia should be highlighted, where shashlik is considered exclusively a man\u2019s business and an essential attribute of any holiday. It is called \u201cmtsvadi\u201d there. In the Kakheti region, meat, usually beef, pork or lamb, is scarcely marinated, and the whole secret of preparation lies in the vine on which meat is usually cooked. To mtsvadi, dry red wine must be served.<\/p>\n<h3><span class=\"ez-toc-section\" id=\"Germany\"><\/span>Germany<span class=\"ez-toc-section-end\"><\/span><\/h3>\n<p><img decoding=\"async\" loading=\"lazy\" class=\"aligncenter size-full wp-image-21828\" src=\"https:\/\/tripandtravelblog.com\/wp-content\/uploads\/2019\/04\/high-angle-of-barbecue-party-PM7YXTU.jpg\" alt=\"\" width=\"800\" height=\"533\" srcset=\"https:\/\/tripandtravelblog.com\/wp-content\/uploads\/2019\/04\/high-angle-of-barbecue-party-PM7YXTU.jpg 800w, https:\/\/tripandtravelblog.com\/wp-content\/uploads\/2019\/04\/high-angle-of-barbecue-party-PM7YXTU-300x200.jpg 300w, https:\/\/tripandtravelblog.com\/wp-content\/uploads\/2019\/04\/high-angle-of-barbecue-party-PM7YXTU-768x512.jpg 768w, https:\/\/tripandtravelblog.com\/wp-content\/uploads\/2019\/04\/high-angle-of-barbecue-party-PM7YXTU-696x464.jpg 696w, https:\/\/tripandtravelblog.com\/wp-content\/uploads\/2019\/04\/high-angle-of-barbecue-party-PM7YXTU-630x420.jpg 630w\" sizes=\"auto, (max-width: 800px) 100vw, 800px\"><\/p>\n<p>If there\u2019s one nation to succeed in picnic traditions better than others, it\u2019s the Germans. In each city park of the country, you will find a special place equipped for barbecue. In Germany, meat and gorgeous sausages are fried both by men and women. In this matter, there is complete equality.<\/p>\n<p>By the way, here in Germany, there\u2019s a large number of BBQ associations. Every year they hold competitions for the honorary title \u201cThe King of Barbecue\u201d. This year the German Grill and BBQ Championship (\u201cDeutsche Grillmeisterschaft\u201d) will be held in Fulda from August 3 to 4, at the Messe Galerie. Both professionals and amateurs take part in the competition.<\/p>\n<h3><span class=\"ez-toc-section\" id=\"Asia\"><\/span>Asia<span class=\"ez-toc-section-end\"><\/span><\/h3>\n<p><img decoding=\"async\" loading=\"lazy\" class=\"aligncenter size-full wp-image-21825\" src=\"https:\/\/tripandtravelblog.com\/wp-content\/uploads\/2019\/04\/marinated-shashlik-preparing-on-a-barbecue-grill-HZ4RUL6.jpg\" alt=\"\" width=\"800\" height=\"533\" srcset=\"https:\/\/tripandtravelblog.com\/wp-content\/uploads\/2019\/04\/marinated-shashlik-preparing-on-a-barbecue-grill-HZ4RUL6.jpg 800w, https:\/\/tripandtravelblog.com\/wp-content\/uploads\/2019\/04\/marinated-shashlik-preparing-on-a-barbecue-grill-HZ4RUL6-300x200.jpg 300w, https:\/\/tripandtravelblog.com\/wp-content\/uploads\/2019\/04\/marinated-shashlik-preparing-on-a-barbecue-grill-HZ4RUL6-768x512.jpg 768w, https:\/\/tripandtravelblog.com\/wp-content\/uploads\/2019\/04\/marinated-shashlik-preparing-on-a-barbecue-grill-HZ4RUL6-696x464.jpg 696w, https:\/\/tripandtravelblog.com\/wp-content\/uploads\/2019\/04\/marinated-shashlik-preparing-on-a-barbecue-grill-HZ4RUL6-630x420.jpg 630w\" sizes=\"auto, (max-width: 800px) 100vw, 800px\"><\/p>\n<p>Barbecue is cooked in Asian countries too, straight on the streets. In Indonesia, they adore chicken satay \u2013 tiny kebabs marinated in herbs and strung on bamboo skewers. Satay (or \u201csat\u201d) is sold at every corner and has a really unique flavor. It is considered an excellent option for a snack. Satay, satay, just two will do!<\/p>\n<p>In Japan, small kebabs are called \u201cyakitori\u201d. They are poured by a sweet and sour sauce and served with a cold beer.<\/p>\n<p>Souvlaki or shashlik, barbecue or yakitori \u2013 these dishes show us the versatility of the world\u2019s cuisine providing a real pleasure for gourmets.<\/p>\n<div class=\"hentry\" style=\"visibility:hidden;\"><span class=\"entry-title\">Tasteful Traveling \u2013 Barbecues Throughout The World<\/span> was last modified: <span class=\"updated\"> November 19th, 2019<\/span> by <span class=\"author vcard\"><span class=\"fn\">Travel Blogger<\/span><\/span><\/div>\n<\/div>\n<blockquote><p><strong><span style=\"color: #ff6600;\">If you liked the article, do not forget to share it with your friends. Follow us on\u00a0<span style=\"color: #ff0000;\"><a style=\"color: #ff0000;\" href=\"https:\/\/news.google.com\/publications\/CAAqBwgKMLG0nwswvr63Aw\" target=\"_blank\" rel=\"nofollow noopener noreferrer\">Google News<\/a><\/span>\u00a0too, click on the star and choose us from your favorites.<\/span><\/strong><\/p><\/blockquote>\n<blockquote>\n<p style=\"text-align: center;\">For forums sites go to <span style=\"color: #ff9900;\"><a style=\"color: #ff9900;\" href=\"https:\/\/forum.buradabiliyorum.com\/\" target=\"_blank\" rel=\"noopener\">Forum.BuradaBiliyorum.Com<\/a><\/span><\/strong><\/p>\n<\/blockquote>\n<blockquote>\n<p style=\"text-align: center;\"><strong>If you want to read more Like this articles, you can visit our <span style=\"color: #ff9900;\"><a style=\"color: #ff9900;\" href=\"https:\/\/en.buradabiliyorum.com\/trip-and-travel\/\" target=\"_blank\" rel=\"noopener\">Trip &#038; Travel category.<\/a><\/span><\/strong><\/p>\n<\/blockquote>\n<p><span style=\"color: black;\"><a style=\"color: #ff9900;\" href=\"https:\/\/tripandtravelblog.com\/tasteful-traveling-barbecues-throughout-the-world\/\" target=\"_blank\" rel=\"noopener\">Source<\/a><\/span><\/p>\n","protected":false},"excerpt":{"rendered":"<p>&#8220;#Tasteful Traveling \u2013 Barbecues Throughout The World&#8221; With the arrival of warm days comes the long-awaited and beloved BBQ season. When you can leave your city with friends to soak up some sunshine and enjoy fragrant smoked meat with a golden crust seasoned with spices. A BBQ tradition has deep roots. Primitive people were the&#8230;<\/p>\n","protected":false},"author":1,"featured_media":187441,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"fifu_image_url":"https:\/\/tripandtravelblog.com\/wp-content\/uploads\/2019\/04\/barbecue-PQDGPBV.jpg","fifu_image_alt":"","footnotes":""},"categories":[94526],"tags":[],"class_list":["post-187440","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-trip-and-travel"],"_links":{"self":[{"href":"https:\/\/buradabiliyorum.com\/en\/wp-json\/wp\/v2\/posts\/187440","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/buradabiliyorum.com\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/buradabiliyorum.com\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/buradabiliyorum.com\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/buradabiliyorum.com\/en\/wp-json\/wp\/v2\/comments?post=187440"}],"version-history":[{"count":0,"href":"https:\/\/buradabiliyorum.com\/en\/wp-json\/wp\/v2\/posts\/187440\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/buradabiliyorum.com\/en\/wp-json\/wp\/v2\/media\/187441"}],"wp:attachment":[{"href":"https:\/\/buradabiliyorum.com\/en\/wp-json\/wp\/v2\/media?parent=187440"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/buradabiliyorum.com\/en\/wp-json\/wp\/v2\/categories?post=187440"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/buradabiliyorum.com\/en\/wp-json\/wp\/v2\/tags?post=187440"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}