#Japanese scientists work up an appetite for lab-grown Wagyu beef
“#Japanese scientists work up an appetite for lab-grown Wagyu beef” TOKYO, Oct 8 – Japan’s famed Wagyu beef, a delicacy that can cost more than $200 a pound at some top restaurants, could become much more affordable in the form of a lab-grown replica. Japanese scientists say they have succeeded in recreating Wagyu, renowned for…