#Mixture and migration brought food production to sub-Saharan Africa
“#Mixture and migration brought food production to sub-Saharan Africa” Pottery associated with the early farmers at Kakapel Rockshelter, Kenya. Credit: Steven Goldstein A new interdisciplinary study published in the journal Science Advances reports on 20 newly sequenced ancient genomes from sub-Saharan Africa, including the first genomes from the Democratic Republic of the Congo, Botswana, and…