#The life of a Hamptons dog
“#The life of a Hamptons dog” On a recent balmy Hamptons night, the tables on the lawn of chic Bistro Eté in Water Mill were full. Men in blazers and women in flowing florals eagerly awaited the culinary creations of chef Arie Pavlou. So did Bubbles, a 4-year-old Coton de Chaleur.When the dog’s $34 multi-course…