#A once-bustling Greyhound rest stop sits empty. It’s a relic of a bygone era.
“#A once-bustling Greyhound rest stop sits empty. It’s a relic of a bygone era.” In the restaurant’s heyday, Supertest gas flowed from the pumps, hamburgers cost a quarter and homemade ice cream—made from 50 per cent milk, 50 per cent separated cream—was five cents a cone. Giving the resident caged bear bottles of Coke to…