#Behold the 3D-printed, cruelty-free ribeye steak

#Behold the 3D-printed, cruelty-free ribeye steak

“#Behold the 3D-printed, cruelty-free ribeye steak” The burgeoning lab-grown meat industry has made its first foray into fine dining with an artificially forged rib-eye steak — a cut that can run hundreds of dollars in some restaurants. This cruelty-free counterpart however could go for as low as $50 when it hits dining areas as early…

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#Indian shepherd combats water scarcity by building ponds

#Indian shepherd combats water scarcity by building ponds

“#Indian shepherd combats water scarcity by building ponds” DASANADODDI, India — Kalmane Kamegowda, a 72-year-old shepherd who lives in a nondescript village in southern India, has become something of a celebrity, winning national recognition from no less than Prime Minister Narendra Modi. Kamegowda, who never attended school, says he’s spent at least $14,000 from his…

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#Documentary reveals why Brits refuse to eat American meats

#Documentary reveals why Brits refuse to eat American meats

“#Documentary reveals why Brits refuse to eat American meats” Brits are turning up their beaks at American chicken. Microbiologist Lance Price, a professor at George Washington University in Washington, DC, has embarked on a five-year examination of bacterial contamination in American livestock. Recently, he shared his findings for UK’s Channel 4 program “Dispatches,” which aired…

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#Kenya harnesses fly larvae’s appetite to process food waste

#Kenya harnesses fly larvae’s appetite to process food waste

“#Kenya harnesses fly larvae’s appetite to process food waste” If you want to watch Movies or TV series visit the Dizi.BuradaBiliyorum.Com LIMURU, Kenya – Rotten bananas? Mushy avocados? Pulped oranges? Talash Huijbers wants them all. The 25-year-old is the founder of Insectipro, a Kenyan farm rearing black soldier fly larvae for animal feed. In the…

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