#Seafood products made from cells should be labeled cell-based
“#Seafood products made from cells should be labeled cell-based” A meal featuring white fish, which someday may be made from the cells of fish. Credit: William Hallman/Rutgers University-New Brunswick Companies seeking to commercialize seafood products made from the cells of fish or shellfish should use the term “cell-based” on product labels, according to a Rutgers…